What's For Dinner? 30-Minute Menus For Week of November 9

What's For Dinner? 30-Minute Menus For Week of November 9

Artichoke Dip Recipe - What's For Dinner? 30-Minute Menus For Week of November 9 Hi friends. Today, I found out about Artichoke Dip Recipe - What's For Dinner? 30-Minute Menus For Week of November 9. Which could be very helpful to me therefore you.

Wow! The holiday season is upon us! One trip to to the grocery store (or any store) is all it takes to see the holiday displays. The menus this week are cost-wise to help with any money concerns because of the holidays or the current economic situation. What I said. It shouldn't be the conclusion that the true about Artichoke Dip Recipe. You check this out article for facts about anyone want to know is Artichoke Dip Recipe. Artichoke Dip Recipe Two of our children are visiting us this week-end because they can't come for Thanksgiving. I will be serving a spiral sliced ham Sunday for a extra supper for them. The extra bonus for me is that I have included the leftovers in two menus during the week! I just love bake-once / eat-twice or three times. This is my beloved time of year and I do enjoy entertaining! We will be hosting a supper party next Saturday to bring in the season. It will be a small party but very festive and quite elegant. Since I like to enjoy the party, too, I have developed several 30-minute menus to make the prep a snap; Saturday's menu is one of them. In addition to the menus listed below, I have several appetizers to pull together fast for both this week-end with our children and Saturday for our supper party. I will be mixing and matching: cheeses (brie, smokey Gouda, cheddar, chevre, bleu) with baguettes and crackers plus tapenade for an extra touch; veggies with dips (Ranch with bleu cheese, Asian wasabi, artichoke/spinach); deli items (smoked salmon, roast beef, roasted turkey); and fruits (grapes, sliced pears with apple butter, sliced red and green apples with bourbon-infused honey). We should do quite nicely with these quick and easy foods. You will find that I use several cooking methods, mix and match, to get supper on the table quickly! You can always substitute your beloved made-from-scratch recipes when you have more time. I hope you have a great week! Sunday: Spiral Sliced Ham with Bourbon Glaze (purchased fully-cooked spiral sliced ham) Quattro Fromage (bagged shredded cheeses or thinly sliced at deli counter) Peas and Mushrooms (frozen mix) Lemon Pound Cake with Strawberries (purchased pound cake; save half of the pound cake for Wednesday) Monday: Grilled Fish Packets (white fish in foil pouch with butter, lemon, and splash of white wine) Potato Stacks Slaw Wedges (jarred slaw dressing) Grilled Pears (halved and grilled with skin on and honey glaze) Tuesday: Stuffed Spuds (bagged cut veggies and shredded cheese) Spinach Salad with Mandarin Oranges (bagged baby spinach and canned oranges) Baked Chocolate Chip Cookies (purchased cookie dough; save half for Friday) Wednesday: Ham and Cheddar Strata (ham from Sunday, bagged shredded cheese) Broccoli / Bell Pepper / Mushroom Stir Fry (bagged cut broccoli and sliced mushrooms) Toasted Pound Cake with Ice Cream and Chocolate Syrup (pound cake from Sunday) Thursday: Mexi Mac & Cheese (canned Ro*tel tomatoes, boxed mac & cheese, bagged shredded cheese) Green Beans Chocolate Pies (purchased tart shells, instant chocolate pudding mix) Friday: Ham and Asparagus Bake (ham from Sunday) Pear Salad (bagged greens, canned pear halves) Chocolate Chip Cookies (purchased cookie dough from Tuesday) Saturday: Crab Stuffed Chicken Breasts (boneless, skinless chicken breasts, canned crab) Pasta with Fresh Veggies (broccoli slaw mix) Crabapple Salad with Pink Mayo (jarred sliced crabapples) Banana Napoleons (puff pastry, instant banana pudding mix) I sincerely hope you have fun with your meal planning and preparation, Elizabeth Randall and Family I hope you get new knowledge about Artichoke Dip Recipe. Where you'll be able to put to use in your evryday life. And most of all, your reaction is passed. Read more.. What's For Dinner? 30-Minute Menus For Week of November 9.